Plant in full sun to bright shade in most any fairly well-draining soil and irrigate regularly to occasionally - can withstand lengthy dry periods but looks much better when irrigated and can tolerate and thrive in wet soils. It also flowers best when grown in full sun. It is evergreen to short duration temperatures down into the mid 20s°F and root hardy to around 10°F, so useful in USDA Zone 8 and above and has moderate tolerance to salt laden winds so useful in coastal plantings when provided with some protection from direct exposure - not for the strand but good behind a wall, other plants or a structure. Remove the spent flower spikes by pulling out rather than cutting to keep plants tidy. The flowers attract bees, butterflies and other beneficial insects yet are not attractive to browsing animals and its succulent leaves resist burning, so is a durable deer resistant, firesafe and attractive accent plant in the meadow, border or rock garden and useful in pots, for the edge of the lawn, or even in shallow water around a pond (with crowns above water level) and the flowers and foliage can be used fresh or cooked for seasoning.

Tulbaghia violacea comes from South Africa (KwaZulu-Natal and Cape Province) where it grows along forest margins and stream banks and was used for food and medicine by the indigenous Zulu tribes. The genus was named to honor Ryk Tulbagh (1699-1771), an early governor of the Cape of Good Hope in South Africa. The specific epithet means violet-like in reference to the color of the flowers. It is called Society Garlic because the scent is not quite as strong as the related true garlic (Allium sativum), particularly on the breath of one who has consumed it. 'Edinburgh' is a polyploid selection of Tulbaghia violacea that originated in the United Kingdom. It first came to the Royal Botanic Garden Edinburgh as a cultivated plant (not wild collected in South Africa) in 1974 and was accessioned by the garden as Tulbaghia violacea #19744269_C. The Royal Botanic Garden Edinburgh distributed it to a few other gardens and Washfield Nursery in Kent, UK, and it would be from this source that it is presumed to have entered the nursery trade in the UK.

This plant came to the US when a plant was imported in the late 1990s by landscape designer and nurseryman David Mason who at the time had Hedgerows Nursery in McMinnville, Oregon. Mr Mason had purchased the plant labeled "Tulbaghia sp. EBG 4269" from the now closed Green Farm Plants located in the village of Bentley in East Hampshire. Mason later shared the plant with Stephen Vinisky of Cherry Creek Daffodils in Sherwood, Oregon and Paul Bonine of Xera Gardens in Portland, Oregon and it has since spread south into the California nursery trade under the name 'Big Violet'. In August 2018 the Royal Botanic Garden, Edinburgh submitted the name Tulbaghia violacea 'Edinburgh' with The Royal General Bulbgrowers' Association (KAVB), the international registration authority for tulips, hyacinths and miscellaneous bulbs, and on November 14, 2018 this name was accepted.

Our thanks go out to the "grassman" John Greenlee, who first alerted us the existence of this plant, to Paul Bonine and Greg Shephard of Xera Gardens who first shared this great Tulbaghia with us, to Emerisa Gardens Nursery in Santa Rosa for providing us with enough stock to produce our first crop and to David Mason and Peter Brownless, Horticulturist and Garden Supervisor at the Royal Botanic Garden Edinburgh, who helped trace back this plant's origins.

We also grow several other Tulbaghia violacea cultivars including Tulbaghia violacea 'Blanca', Tulbaghia violacea 'Oro Verde', Tulbaghia violacea Purpleicious ['Hinetul1'], Tulbaghia violacea 'Emerisa White'and Tulbaghia violacea 'Savannah Lightning' as well as Tulbaghia simmleri (AKA T. fragrans), Tulbaghia simmleri 'Alba' and the hybrids Tulbaghia 'Ashanti', Tulbaghia 'Cosmic', Tulbaghia 'Flamingo', Tulbaghia 'Fairy Pink' and Tulbaghia 'Himba'. 

This information about Tulbaghia violacea 'Edinburgh' displayed is based on research conducted in our horticultural library and from reliable online resources. We also will relate observations made about it as it grows in our nursery gardens and other gardens we have visited, as well how the crops have performed in containers in our nursery field. We will also incorporate comments that we receive from others and we welcome hearing from anyone with additional information, particularly if they can share any cultural information that would aid others in growing it.