|
Agave franzosinii - A very large and attractive century plant that can grow to 8 feet tall by 10 feet wide. It is usually seen as a single large open rosette with broad powdery bluish-gray large leaves that undulate and bend gracefully. The underside of the lower portion of the leaf is often patterned with dark green where the glaucus covering was rubbed off from contact with older leaves which gives this part of the plant the look of having almost blackish markings. The leaves have large teeth along the margins and a dark brown terminal spine. This infrequently flowering plant produces a towering inflorescence with yellow flowers that attract birds and bees (including Orioles) and after flowering the main plant dies. While not producing many new shoots from the base, this plant does form rhizomes and new shoots can come up several feet from the main rosette of a mature plant, making them easy to remove and propagate and keeping the main plant looking more dramatic looking.
Plant in full sun and irrigate only occasionally. Cold hardy to around 15 degrees F. Use extreme care when working around or trimming any Agave as not only are the spines wicked and cause a painful swelling if one is poked by them, but the sap of many species is caustic. Many a person has regretted using a chainsaw, which throws the juices back at the user, to trim an agave.
Agave franzosinii is unknown in the wild and was originally described from plants growing in cultivation. There has been notable variability in plants of this species and Howard Gentry, in his book "Agaves of North America" noted that this is probably due to seedling variation. Some forms exhibit large teeth that are widely spaced while others have smaller teeth more closely spaced. Foliage color variations have also been noted from a startling white gray to a light gray blue. Our form has white-gray foliage with widely-spaced large coarse teeth. We feel that this is one of the most beautiful and unique agaves for a large space. The large plants along the main lawn at Lotusland are of this species and our form appears identical to these plants.
Agave franzosinii was first described in 1885 by the German botanist Carl Ludwig Sprenger in Deutsche Garten-Zeitung, now called Garten Flora, from a plant growing in an Italian garden of Francesco Franzosini that was called Villa Franzosini at Intra, Lago Maggiore, where it may have originated as a hybrid or was a variety of Agave americana or another species that had been transported from the New World. Alwin Berger listed this plant in Die Agaven (1915) spelling the specific epithet as "franzosini' with one "i" and this spelling was used by Gentry in his Agaves of Continental North Americana but most authors have since written it with the double i's. When Joaquin Thiede wrote the Agave section in Illustrated Handbook of Succulent Plants edited by Urs Eggli (Springer, 2001), he listed this plant as Agave franzosinii Baker but noted that Agave beauleriana was used by Richard Howard of the Arnold Arboretum in his Flora of the Lesser Antilles (1979) and that, though he credited Berger he further noted that the name was used prior to Berger, and that further study was required. Berger himself listed Agave franzosinii[i] and Agave beauleriana as separate taxa in Die Agaven. According to Kew's Plants of the World Online the accepted name for this taxa is now Agave americana var. franzosini.
We also grow another seemingly related plant that is commonly sold as Agave franzosinii that has smaller regularly spaced teeth on leaves that are a darker gray color, undulate less and lack the dark bud print markings of Agave franzosinii – our thanks go out to Mark Sitter at B&B Succulents in Tucson for coining the name Agave 'Sawtooth' for this plant.
Information displayed on this page about Agave franzosinii is based on our research conducted about this plant in our nursery library as well as from information provided by reliable online resources. We also include our own observations made about it as it has grown in the nursery gardens and other gardens visited, as well how the crops of this plant performed in the containers in our nursery field. We will also include comments received from others and welcome hearing from anyone who has information about this plant, particularly if it includes cultural information aiding others to better grow it.
|
