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Category: Shrub |
Family: Lamiaceae (Labiatae) (Mints) |
Origin: Mediterranean (Europe) |
Evergreen: Yes |
Flower Color: Yellow |
Bloomtime: Spring/Summer |
Fragrant Flowers: Yes |
Height: 3-4 feet |
Width: 3-4 feet |
Exposure: Full Sun |
Summer Dry: Yes |
Deer Tolerant: Yes |
Irrigation (H2O Info): Low Water Needs |
Winter Hardiness: 15-20° F |
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Phlomis fruticosa (Jerusalem Sage) - A large, multi-stemmed, broad shrub growing to about 4 feet tall and wide with 2 to 3 inch long lance-shaped, soft woolly-gray leaves that are white beneath. The 1 inch long bright lemon-yellow woolly flowers are in whorls on erect stems from spring through summer - in mass the flowers of this species emits a pleasant clove-like aroma that is particularly strong in the late afternoon. Plant in full sun to light shade. Drought tolerant and cold tolerant to at least 18° F (as cold as we experienced in our December 1990 freeze) and it has been reported to us as surviving a three day cold spell with nighttime temperatures down to 10° F and daytime temperatures below freezing. It is also reported to be resistant to oak root fungus. Phlomis fruticosa has a wide distribution from the Mediterranean islands of Sardinia, Crete, Cyprus and Malta north through Greece, Italy the area formerly called Yugoslavia, Turkey into the southern areas of the former Russian states. The name for the genus dates back to the first century AD from the Greek physician Dioscorides use of the word to describe some plants in the genus and it thought to originate from the Greek word meaning "flame" because the leaves of some species were used for lamp wicks. The specific epithet is from the Latin word meaning "shrubby".
This information about Phlomis fruticosa displayed is based on research conducted in our horticultural library and from reliable online resources. We also will relate observations made about it as it grows in our nursery gardens and other gardens we have visited, as well how the crops have performed in containers in our nursery field. We will also incorporate comments that we receive from others and we welcome hearing from anyone with additional information, particularly if they can share any cultural information that would aid others in growing it.
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