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Category: Succulent |
Family: Aloeaceae (now Asphodeloideae) |
Origin: South Africa (Africa) |
Evergreen: Yes |
Flower Color: Orange Red |
Bloomtime: Fall/Winter |
Height: 1-2 feet |
Width: 1-2 feet |
Exposure: Full Sun |
Summer Dry: Yes |
Deer Tolerant: Yes |
Irrigation (H2O Info): Low Water Needs |
Winter Hardiness: 25-30° F |
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Aloe brevifolia (Short-leaved Aloe) - A rosette-forming succulent from South Africa with rosettes of gray leaves that build up on each other to form a clump about 1 foot tall. Each rosette gets to just over 3 inches wide, bearing broadly triangular thick pale gray leaves that have white spines along the margins and a few along the keel of the lower surface. In the late spring appear spikes of orange tubular flowers in un-branched spikes that rise 16 to 24 inches. Plant in full sun in a well-drained soil. Irrigate only occasionally - this is a drought tolerant mediterranean climate plant. Has proven hardy to 25 degrees F but is not considered much hardier than this. This is a great small-scale groundcover aloe and was one of the first aloes to be successfully cultivated in Europe and received the Royal Horticultural Society's Award of Garden Merit in 2002. This plant has a restricted natural distribution on dry clay soil in mild winter rainfall areas near the coast and up to 500 feet in elevation in the Western Cape Province of South Africa. Its natural habitat is critically endangered because of the areas transformation to agriculture. The quite appropriate specific epithet is from the Latin word 'brevis' meaning "short" and 'folious' meaning "leaf" in reference to the short leafs of this species. We are also building stock on the larger form of this plant called Aloe brevifolia var. depressa. The Afrikaner name is Kleinaalwyn.
The information about Aloe brevifolia displayed on this page is based on research conducted in our nursery library and from online sources we consider reliable. We will also relate those observations made of this plant as it grows in our nursery gardens and in other gardens that we have visited, as well how the crops have performed in containers in our nursery field. We will also incorporate comments we receive from others and welcome hearing from anyone who has additional information, particularly when they share cultural information that would aid others in growing it.
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