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Products > Cordyline australis 'Red Sensation'
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| Category: Tree |
| Family: Dracaenaceae (~Agaveaceae) |
| Origin: New Zealand (Australasia) |
| Evergreen: Yes |
| Flower Color: NA |
| Bloomtime: Infrequent |
| Fragrant Flowers: Yes |
| Height: 15-25 feet |
| Width: 8-10 feet |
| Exposure: Full Sun |
| Irrigation (H2O Info): Low Water Needs |
| Winter Hardiness: 0-10° F |
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Cordyline australis 'Red Sensation' - This is a palm-like, sub-tropical tree that grows with an upright habit and with age will branch to produce several heads. This cultivar is a showy plant with dense clusters of arching long, broad leaves colored purplish red. Like the other colorful Cordyline australis cultivars this plant should grow to be a branched 10 to 20 foot tall by 5 to 10 foot wide evergreen tree and produces large panicles of small, sweet-scented flowers in late spring to summer. Best in full coastal sun to light shade - some shade protection necessary in hotter inland gardens. It is drought tolerant in coastal gardens but responds well to occasional to regular irrigation. Useful in dry gardens but also offers a tropical look. A great container plant. It can tolerate coastal conditions if protected from direct sea winds (Zone 2) . It is hardy to around 15° F, growing well in USDA zones 9-10 (and possibly warmer Zone 8 locations). Some report that this plant is the same as 'Red Star' but we grew the two side by side and they are definitely different plants. Compared to 'Red Star' this cultivar has slightly wider leaves that are more purple (less red) and have a more green venation (especially prominent on older leaves). We grew this cultivar when we were not able to get stock of 'Red Star' but discontinued growing it in 2003 after securing ample stock of Cordyline 'Red Star'.
This information about Cordyline australis 'Red Sensation' displayed is based on research conducted in our horticultural library and from reliable online resources. We also will relate observations made about it as it grows in our nursery gardens and other gardens we have visited, as well how the crops have performed in containers in our nursery field. We will also incorporate comments that we receive from others and we welcome hearing from anyone with additional information, particularly if they can share any cultural information that would aid others in growing it.
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